“Big Cow is trying to do global warming” is a retarded conspiracy theory on its face.
They used to say “Big Oil is trying to do global warming,” then admitted all the oil companies actually were in on it, because they can drill less, charge more, and make the same amount of money. (Plus “oil companies” are now “energy companies,” and heavily invested in very profitable “green energy” hoaxes. The true part was that oil companies were comfortable destroying the environment, which is why they are willing to get on board with this insane, poisonous “green energy” scam – which by the way, is not even fit for purpose.)
I haven’t actually heard it yet, but I can pretty much just say as a matter of reality that McDonald’s and other big producers of beef would prefer to use “green alternatives” because they’re cheaper and they can charge the same price or even more.
I’m sure certain beef agro-businesses are unhappy about ending beef, but these people are powerless when compared to the distributors. McDonald’s is the most obvious example, and they ship their beef in from Brazil. Most of the cow ranchers in America are still smallish farms, many of them still family owned.
If there is one thing the government and media is good at, it is killing smallish family owned businesses. Claiming these people are powerful is just a way to demonize them. It’s on par with “white privilege” hoaxes.
The “gigantic” power of the meat and dairy industries in the EU and US is blocking the development of the greener alternatives needed to tackle the climate crisis, a study has found.
The analysis of lobbying, subsidies and regulations showed that livestock farmers in the EU received 1,200 times more public funding than plant-based meat or cultivated meat groups. In the US, the animal farmers got 800 times more public funding.
The money spent on lobbying the US government by meat producers was 190 times more than for the alternatives and was three times higher in the EU. The researchers also found that almost all dietary guidelines avoided highlighting the environmental impact of meat production and bans on alternative products using terms such as “milk”.
Cutting meat consumption in rich nations is vital to tackling the climate crisis. Livestock production causes 15% of all global greenhouse emissions. Cutting meat and dairy consumption also slashes pollution, land and water use, and the destruction of forests, with scientists saying it is the single biggest way for people to reduce their impact on the planet.
“Climatologists” are not “scientists.” It’s a fake science created to support global warming theories.
They are charlatans who get “research grants” to “provide evidence” for a forgone conclusion. It’s much closer to prostitution than science.
The researchers said that tackling the problem would require government policies that ensured the price of meat reflected its environmental costs, potentially via taxation, increased research on alternatives, and better informed consumers.
A 2022 report from the Boston Consulting Group said plant-based meat was by far the most effective climate investment.
That’s bullshit, just like the windmill hoax.
I mean, it’s all bullshit, but destroying the meat industry and replacing it with all this chemical crap greatly increases pollution.
You can just go on down the line. Everything these people say is a lie.
They still haven’t explained how they are going to dispose of all these car-sized batteries, if everyone currently driving a car switches to an electric car. And no one even argues that these toxic, ugly windmills can charge all those cars. They say they will invent new “green technologies” in the future.
It’s all a bunch of never-ending nonsense from these Jews.
I can’t hardly even take it anymore.
Whatever, it’s Saturday night, and I’m tired. But I will do some more research and write you up a long thing in the future about how “green alternatives” to beef are poisoning the environment, and then I will also find the proof (which I know exists, because it obviously exists, but to be clear I haven’t seen it) that McDonald’s and other large beef food distributors are supporting this bullshit.
Elvis Dunderhoff contributed to this article.